The End Of Summer - 2022

Its almost Mid october, and the summer is at its end. While the weather outside here in the PNW is still warm like summer, the nights are getting longer, and it is getting cooler at night. It has been a crazy summer with Farmers Market, and our first festivals, but it seems like we got through it all. We have had some exciting things happen over the summer, from amazing Cider and Beer festivals, to having our Cider on Tap at new places, like 20 Corners in Woodinville. We are growing slowly, but with your support, we are able to grow, and i am grateful for that.

With the last market this weekend Oct. 15, and the holiday market soon after Nov. 27, we will move to full tasting room service.

We have some new ciders in the works, and a few new ciders over the summer, like our Passionfruit/ Mango Cider - Tropical Sunset, and our newest Fresh Hop Cider - Fresh Hop Island featuring Mosaic and HBC - 586 hops from Perrault farms. Winter is for Wassail, and for now we still have lots of bottles left for you to enjoy.

We are also planning on continuing our music among the barrels series, with monthly music at the Cidery. Follow us on instagram to see when we will be hosting these, or shoot me an email.

We are planning are first single varietal cider with the Harrison apple. This is exciting for us, and will be our first full collab with a single apple farm. So excited to see how it turns out.

We truly could not do this without the support of you. Please come find us on Whidbey island and Say Hi!We are hoping to expand our tasting room hours after the holidays, and might even be looking at opening a tasting location somewhere. We also offer delivery of our cider to anywhere inside of Washington state. So if you would like to get something mailed to you , please email us for options.

Mahalo,

Misfit Island Cider